Orange and Red Wine Caramel Yogurt Parfaits
Remember that Sex and the City episode, where Carrie has started dating Mr. Big and made the #1 dating mistake by neglected her girlfriends? Well, I feel like I’ve done an OK job of keeping up with my girlfriends, yet the blog is the one that has suffered in my new relationship. I must say … Read more
Happy New Year with Orange Marmalade
I can’t believe another year has come to a close (and that this is the 2 year blogiversary of The Bon Appétit Diaries!!) It’s been a pretty great year with one of the highlights being becoming friends with some other food bloggers and embarking on this Cook the Book project with them! I did slack … Read more
Apfelkuchen a.k.a. Apple Cake
At this point it should come as no surprise that I ended my European holiday in Stuttgart. After my au pair year, I have friends to catch up with, old haunts to visit and nostalgic food to gorge on. It was a great end to the trip and felt so much like home that I … Read more
Cook the Book: Baked Apples
When I was in second grade I did a report on New Zealand. I wrote the consulate for information on its country and got a whole packet of documents in response. Now, 20+ years later, what do I remember? Only that I made baked apples (with a recipe from the consulate’s packet) for an international … Read more
Plum Tart
Well folks, today’s the day. I’m taking of for two very long weeks in Europe! My itinerary includes England, Belgium, Paris and Stuttgart. I can’t wait to romp around my favorite cities in the world and visit with friends I haven’t seen in years. I’ve had the wonderful fortune to live abroad a couple of … Read more
